Matcha Latte/ Milk

For those matcha-lovers out there, this is curated specially for you! Coupled with various health benefits, this matcha latte/ milk recipe allows you to enjoy with no qualms!

Serving: 1 x 500ml

Prep Time: 5-10 mins

Ingredients:

- 20g of matcha powder

- 80 ml of water

- 1 cup of ice

- 30g of creamer powder/ 10-15 ml of sugar syrup

- 250 ml of milk

- Toppings

Directions:

1. Mix matcha powder (20g) with 80ml of 80°C water. (Not more than 80°C)

2. Add desired amount of ice, fresh milk, and sugar syrup or creamer (30g) into a fresh cup.

3. Add your favourite toppings (Look at our brown sugar tapioca pearls recipe here!)

4. Using a spoon, lay it (with the back facing up) onto the edge of the cup and pour in the matcha mix towards the back of the spoon to create a layer on top of the milk.

3. Enjoy your matcha latte/ milk tea!

Don't forget to take a picture of your self-made bobba tea and tag us on Instagram @plus65boba! Who knows? Your beautiful creation might be featured by us!